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WAZA signs MoU to help make sustainably produced palm oil the norm

The World Association of Zoos and Aquariums and the RSPO have signed a five-year MoU to further transformation of markets and make sustainable palm oil the norm...

3 days ago

#WorldFoodDay: Africa holds the key to feeding the world's population

Africa holds the key to feeding 9 billion people by 2050, Dr Akinwumi Adesina says during Norman Borlaug Lecture...

3 days ago

New campaign launched to contain a major threat to banana production

Fusarium wilt poses a major risk to the production of bananas - the world's most traded fruit. With more than 400 million people relying on the fruit as a staple food or source of income, it could...

19 Oct 2017

Zimbabwe bans fruit, vegetable imports to save scarce forex

Zimbabwe has banned the importation of fruit and vegetables to save scarce foreign currency in the face of a worsening economic crisis...

18 Oct 2017

Dangote: Nigeria is learning how to produce the entire value chain

"We are not going to import anything any longer," said Aliko Dangote in a candid discussion with Claridges in London editor in chief Lionel Barber at the Financial Times' 4th annual Africa Summit...

10 Oct 2017

Team SA 2017 preparing for World Blind Tasting Challenge in France

Team South Africa 2017 will compete against 27 wine tasting teams from across the globe at the World Blind Tasting Challenge in Nuit Saint George, France...

10 Oct 2017

Bringing innovation into mushroom farming

Increased seed hybridisation has been a core element of modernised farming, known as smart farming. Mushroom production has benefited immensely from these streamlined methods...

By Leroy Dzenga 6 Oct 2017

Researchers work on drought-tolerant maize for Africa

In Zimbabwe, researchers say they are breeding maize that is drought and heat resistant as part of efforts to fight hunger across Africa, where maize is a staple food...

By Sebastian Mhofu 5 Oct 2017

Conflict and climate change lead to a rise in global hunger

Last year about 11% of the total human population (approximately 850 million people on the planet) suffered from daily hunger...

By Evan Fraser 4 Oct 2017

SA companies explore opportunities in Tunisia, Algeria

A delegation of South African companies is currently on a trade and investment mission in Tunisia and Algeria, where they are exploring export markets...

3 Oct 2017

Could macadamia nuts be the dark horse in SA agriculture?

According to Paul Makube, senior agricultural economist at FNB, the demand for suitable land for macadamia nuts production has increased sharply, with orders almost two years ahead at nurseries for plant supplies...

22 Sep 2017

Fertiliser, agribusiness leaders to address challenges at regional conference

Fertiliser and agribusiness leaders will meet in Maputo, Mozambique for the East and Southern Africa Agribusiness Conference from 9-11 October...

22 Sep 2017

FAO director-general calls for renewed commitment to zero tolerance on food loss, waste

FAO director-general José Graziano da Silva has joined in calls for a renewed global commitment to zero tolerance on food loss and waste...

22 Sep 2017

Promoting youth employment in agriculture by investing in rural transformation

Farming and rural non-farm-based activities still have untapped potential to generate employment opportunities for the rising youth population in Africa...

21 Sep 2017

How safe is the food on your plate?

It can take up to three months or even more for food to travel from the farm to table. “The longer this supply chain, the less control you have over the product and the harder it is to maintain quality and safety.”

19 Sep 2017

Major investments, partnerships a boost for African agriculture and economy

The signing of a record number of new investments and partnership agreements for inclusive agricultural transformation at the 2017 AGRF have boosted Africa's economic growth prospects...

15 Sep 2017

Sustainable business models key to sustainable modernisation of agriculture in Africa

Key to the sustainable commercialisation and modernisation of African agriculture are sustainable business models...

13 Sep 2017

Climate smart crops: A necessity for future food and nutrition security

It is imperative that we incorporate climate resilience into all aspects of crop breeding and food innovation...

By Bev Postma 12 Sep 2017

Public, private sector leadership push for more inclusive vision in African development agenda

400 private and public sector leaders gathered on Thursday, 31 August, for the Responsible Business Forum on Sustainable Development in Johannesburg to discuss accelerating and scaling innovations...

1 Sep 2017

Hardy Zimbabwean farmers take on Nigeria's challenges

Fourteen years ago, after Zimbabwe's President Mugabe seized white-owned farms in a controversial land reform programme, farmers took up an offer from the Kwara state government to take their skills to Nigeria...

28 Aug 2017

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