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LE South Africa introduces oil-spill-eating enzyme technology

"In nature, bacteria release enzymes and biosurfactants that attack the spill. The biosurfactants emulsify the spill, breaking it down to be used as a food source for the bacteria. The end result of this process is CO2 and water."

8 Nov 2019

EU invests €40m to bolster food security in the African, Caribbean and Pacific regions

The EU, the African, Caribbean and Pacific Group of States and the Food and Agriculture Organisation of the United Nations have signed a €40m, five-year programme to boost the development of sustainable fisheries and aquaculture in Africa, the Caribbean and the Pacific...

25 Oct 2019

Know your business inside out with a Biz Office

New expectations of transparency and authenticity in business means things like organisational purpose, brand stories, how your company does things, what it believes in and what it stands for, can all play a part in how your company sees itself and how it is seen by others...

Issued by Bizcommunity.com 2 Oct 2019

Ocean warming has fisheries on the move, helping some but hurting more

As the oceans warm, fish are moving to stay in temperature zones where they have evolved to live. This is helping some species, hurting others and causing a net reduction in potential catch...

By Chris Free 22 Aug 2019

3 steps towards 'glass boxing' your company with a Biz Press Office

Since 2001, Bizcommunity anticipated the role of company culture as intellectual capital. Biz Press Offices are a "glass box" game changer, offering a window into 18 industry communities...

Issued by Bizcommunity.com 23 Jul 2019

International, pan-African organisations commit to collaboration on blue economy

Fishing, aquaculture, shipping, ports, energy and finance industries all came under the spotlight at the second Africa Blue Economy Forum (ABEF2019) held in Tunis, Tunisia late last month...

4 Jul 2019

Penguins' behaviour could aid fisheries management

The foraging behaviour of African penguins could provide useful information to aid fisheries management, a study conducted in South Africa suggests.

By Stephanie Achieng' 30 May 2019

Forum challenges African businesses to dive into the Blue Economy

African businesses are being challenged to wake up to the economic, social and environmental power of the Blue Economy...

10 May 2019

Tunis to host 2019 Africa Blue Economy Forum

Capital city of Tunisia, Tunis, will host the second Africa Blue Economy Forum (ABEF) set for 25-26 June this year...

1 Apr 2019

Blue economy: Experts call for sustainable exploitation

By efficient management, the sustainable exploitation of resources in oceans, seas, lakes and rivers - also known as the blue economy - could contribute up to $1.5tn to the global economy...

By Ruth Waruhiu 25 Mar 2019

Africa takes centre stage at Blue Belt Initiative Conference for sustainable fisheries, aquaculture

Launched in 2016 by Morocco, the initiative provides a unified framework, exploring the emergence of low carbon and low ecological footprint on the ecosystems, in building a sustainable and prosperous fisheries economy...

15 Mar 2019

WorldFish, COMESA facility in Zambia to help boost fish trade in Africa

WorldFish and the Common Market for Eastern and Southern Africa have created the COMESA Fish Inspection and Certification Facility on the Zambia-Zimbabwe-Mozambique border...

10 Dec 2018

Agricultural policies need to address child labour concerns

Driven in part by an increase in conflicts and climate-induced disasters, the number of child labourers in agriculture worldwide has increased substantially from 98 million to 108 million since 2012 after more than a decade of continuous decline, according to the latest estimates...

13 Jun 2018

Inaugural Africa Blue Economy Forum to coincide with World Oceans Day

More than 150 delegates and speakers are expected to attend the inaugural Africa Blue Economy Forum...

30 Apr 2018

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